Wok & smoke
Deep savoury noodles, charred greens and the kind of crisp edges that disappear first.
Small stall · big comfort
Meadow Branch is a bright little pause in the day: smoky edges, fresh crunch, and plates made to be eaten while they are still singing.
See today's boardThere is no secret handshake here. Just a good sequence and a little patience while the wok does its work.
Start with the thing that made you slow down. That is usually the right thing.
Heat, toss, finish. The best part of the wait is seeing dinner come together.
Good food gets better when the table gets involved. Forks are optional; enthusiasm is not.
A little about us
One part green and generous, one part sturdy enough to hold its ground. We bring those two moods together in a stall built around warmth, quick hands and plates that do not take themselves too seriously.
The menu moves with the mood. The welcome stays the same.